Espresso-tini recipe

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Espresso-tini ingredients:

• 2 1/2 oz vanilla vodka
• 2 oz fresh, chilled espresso
• 1 oz Godiva® cappucino liqueur

Mixing instructions:

Add ingredients to a cocktail shaker half-filled with ice cubes. Shake it up and serve in frozen martini or cocktail glasses. Line the rim with cinnamon and cocoa. Throw in a coffee bean for good luck, and serve.

Serving

Serve a Espresso-tini in a Cocktail Glass.