Captain's Colada recipe

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Captain's Colada ingredients:

• 3 oz pineapple juice
• 1/2 cup crushed ice
• 1 1/4 oz Captain Morgan® Original spiced rum
• 1 oz cream of coconut

Mixing instructions:

Combine Captain Morgan's rum, cream of coconut and pineapple juice in a blender with crushed ice for 10-15 seconds. Pour into a goblet and garnish with a pineapple spear, if desired.

Serving

Serve a Captain's Colada in a Wine Goblet.